Where Elevation Meets Excellence

Our coffee begins its journey in the lush highlands of Brazil’s Alta Mogiana region, one of the most renowned coffee-growing areas in the world. Nestled at elevations of over 1,000 meters, this region offers the perfect blend of rich volcanic soil, balanced rainfall, and ideal climate — creating the conditions for truly exceptional coffee beans.

We source only 100% Arabica beans, handpicked at peak ripeness from family-run farms that have cultivated coffee for generations. These beans are celebrated for their naturally sweet profile, low acidity, and smooth body, often revealing tasting notes of chocolate, nuts, and citrus.

By roasting locally in the UAE, we ensure that every cup you brew carries the freshness of origin with the precision of small-batch roasting — honoring the bean from farm to cup.